EFFECT OF FLAXSEED ON SERUM LIPIDS AND ATHEROSCLEROSIS IN RABBITS
- 1. Mansoura University
Description
This study was carried out to investigate the beneficial effect of flaxseed-rich diet on atherosclerotic rabbits. Rabbits were divided to 4 groups: group I, control diet, group II,1%cholesterol diet, group III, 10% flaxseed diet, and group IV, 1% cholesterol+ 10% flaxseed diet. Blood and tissue samples were collected after 2 months for measurement of serum lipid profile :total lipids, total cholesterol (TC), triacylglycerol (TAG), HDL-cholesterol (HDL-C), LDL- cholesterol(LDL-C) ;blood and tissue antioxidants :reduced glutathione (GSH) ,superoxide dismutase (SOD) and catalase ;oxidative stress parameters :nitric oxide(NO) ; serum lipid peroxidation product : malondialdehyde (MDA) and histopatholgical examination of aorta. The results of the current work indicated that dietary cholesterol supplementation significally increased lipid profile parameters ;total lipids, total cholesterol(TC), triacylglycerol (TAG), HDLcholesterol (HDL-C) and LDL-cholesterol (LDL-C),MDA and tissue SOD. On the other hand, cholesterol supplementation reduce NO, catalase, blood SOD and blood GSH but there was no change in tissue GSH .Also the result indicated that cholesterol and flaxseed supplementation on the same time lead to increase lipid profile parameters (total lipids, total cholesterol (TC), HDLcholesterol (HDL-C) and LDL-cholesterol (LDL-C) but not affect triacylglycerol (TAG), also, increase MDA, NO, catalase and tissue SOD but not affect blood SOD and decrease blood GSH , but not changed in tissue. On the other hand flaxseed supplementation alone was resulted in increased total lipids ,slight increase in total cholesterol (TC) ,there was no change in triacylglycerol (TAG), decrease HDL-cholesterol (HDL-C) ,increase LDL- cholesterol(LDL-C), no change in MDA and NO, increase blood catalase, liver GSH, but decrease tissue catalase ,blood GSH. from these results it can be concluded that flaxseed assured no protection against atherosclerosis in cholesterol fed rabbits.
Translated Descriptions
Translated Description (Arabic)
أجريت هذه الدراسة للتحقيق في التأثير المفيد للنظام الغذائي الغني ببذور الكتان على الأرانب المصابة بتصلب الشرايين. تم تقسيم الأرانب إلى 4 مجموعات: المجموعة الأولى، نظام غذائي للمراقبة، المجموعة الثانية، نظام غذائي للكوليسترول بنسبة 1 ٪، المجموعة الثالثة، نظام غذائي لبذور الكتان بنسبة 10 ٪، والمجموعة الرابعة، نظام غذائي للكوليسترول بنسبة 1 ٪ + 10 ٪ لبذور الكتان. تم جمع عينات الدم والأنسجة بعد شهرين لقياس الدهون في الدم:إجمالي الدهون، الكوليسترول الكلي (TC)، ثلاثي أسيل الجليسرول (TAG)، الكوليسترول الحميد (HDL - C)، الكوليسترول الضار (LDL - C) ؛ مضادات الأكسدة في الدم والأنسجة: الجلوتاثيون المنخفض (GSH) ، ديسموتاز الفائق (SOD) والكاتالاز ؛ معلمات الإجهاد التأكسدي: أكسيد النيتريك(NO) ؛ منتج بيروكسيد الدهون في الدم: مالونديالديهايد (MDA) والفحص النسيجي المرضي للأبهر. أشارت نتائج العمل الحالي إلى أن مكملات الكوليسترول الغذائية زادت بشكل ملحوظ من معلمات ملف الدهون ؛إجمالي الدهون، الكوليسترول الكلي (TC)، ثلاثي أسيل الجليسرول (TAG)، الكوليسترول الحميد (HDL - C) والكوليسترول الضار (LDL - C)،MDA والأنسجة SOD. من ناحية أخرى، تقلل مكملات الكوليسترول من NO و catalase و blood sod و blood GSH ولكن لم يكن هناك تغيير في الأنسجة GSH. لذلك أشارت النتيجة إلى أن مكملات الكوليسترول وبذور الكتان في نفس الوقت تؤدي إلى زيادة معلمات ملف تعريف الدهون (إجمالي الدهون والكوليسترول الكلي (TC) والكوليسترول HDL (HDL - C) والكوليسترول LDL (LDL - C) ولكن لا تؤثر على ثلاثي أسيل الجلسرين (TAG)، لذلك، قم بزيادة MDA و NO و catalase و tissue sod ولكن لا تؤثر على نسبة الدهون في الدم وتقلل من نسبة الكوليسترول في الدم، ولكن لا تتغير في الأنسجة. من ناحية أخرى، أدت مكملات بذور الكتان وحدها إلى زيادة إجمالي الدهون ، وزيادة طفيفة في إجمالي الكوليسترول (TC) ، ولم يكن هناك تغيير في ثلاثي أسيل الجليسرول (TAG)، وانخفاض الكوليسترول الحميد (HDL - C) ،وزيادة الكوليسترول الضار (LDL - C)، وعدم حدوث تغيير في MDA و NO، وزيادة كاتالاز الدم، والكبد GSH، ولكن تقليل كتالاز الأنسجة،والدم GSH. من هذه النتائج، يمكن استنتاج أن بذور الكتان لم تضمن أي حماية ضد تصلب الشرايين في الأرانب التي تتغذى على الكوليسترول.Translated Description (English)
This study was carried out to investigate the beneficial effect of flaxseed-rich diet on atherosclerotic rabbits. Rabbits were divided into 4 groups: group I, control diet, group II, 1% cholesterol diet, group III, 10% flaxseed diet, and group IV, 1% cholesterol+ 10% flaxseed diet. Blood and tissue samples were collected after 2 months for measurement of serum lipid profile :total lipids, total cholesterol (TC), triacylglycerol (TAG), HDL cholesterol (HDL-C), LDL cholesterol(LDL-C) ;blood and tissue antioxidants :reduced glutathione (GSH) , superoxide dismutase (sod) and catalase ;oxidative stress parameters :nitric oxide(NO) ; serum lipid peroxidation product : malondialdehyde (MDA) and histopatholgical examination of aorta. The results of the current work indicated that dietary cholesterol supplementation significally increased lipid profile parameters ;total lipids, total cholesterol(TC), triacylglycerol (TAG), HDL cholesterol (HDL-C) and LDL cholesterol (LDL-C),MDA and tissue sod. On the other hand, cholesterol supplementation reduce NO, catalase, blood sod and blood GSH but there was no change in tissue GSH. So the result indicated that cholesterol and flaxseed supplementation on the same time lead to increase lipid profile parameters (total lipids, total cholesterol (TC), HDL cholesterol (HDL-C) and LDL cholesterol (LDL-C) but not affect triacylglycerol (TAG), so, increase MDA, NO, catalase and tissue sod but not affect blood sod and decrease blood GSH , but not changed in tissue. On the other hand flaxseed supplementation alone resulted in increased total lipids ,slight increase in total cholesterol (TC) ,there was no change in triacylglycerol (TAG), decrease HDL cholesterol (HDL-C) ,increase LDL cholesterol(LDL-C), no change in MDA and NO, increase blood catalase, liver GSH, but decrease tissue catalase ,blood GSH. from these results it can be concluded that flaxseed assured no protection against atherosclerosis in cholesterol fed rabbits.Translated Description (French)
Cette étude a permis d'étudier l'effet bénéfique du régime riche en graines de lin sur les rabbits athérosclérotiques. Rabbits divisés en 4 groupes : groupe I, régime de contrôle, groupe II, régime à 1% de cholestérol, groupe III, régime à 10% de graines flaxseed, et groupe IV, régime à 1% de cholestérol+ 10% de graines flaxseed. Blood and tissue samples were collected after 2 months for measurement of serum lipid profile :total lipids, total cholesterol (TC), triacylglycerol (TAG), HDL-cholesterol (HDL-C), LDL-cholesterol (LDL-C) ;blood and tissue antioxydants :reduced glutathione (GSH) ,superoxide dismutase (SOD) and catalase ;oxydative stress parameters :nitric oxide(NO) ; serum lipid peroxidation product : malondialdehyde (MDA) and histopatholgical examination of aorta. The results of the current work indicated that dietary cholesterol supplementation significally increased lipid profile parameters ;total lipids, total cholesterol(TC), triacylglycerol (TAG), HDLcholesterol (HDL-C) and LDL-cholesterol (LDL-C),MDA and tissue SOD. On the other hand, cholesterol supplementation reduce NO, catalase, blood SOD and blood GSH but there was no change in tissue GSH .Also the result indicated that cholesterol and flaxseed supplementation on the same time lead to increase lipid profile parameters (total lipids, total cholesterol (TC), HDLcholesterol (HDL-C) and LDL-cholesterol (LDL-C) but not affect triacylglycerol (TAG), also, increase MDA, NO, catalase and tissue SOD but not affect blood SOD and decrease blood GSH , but not changed in tissue. On the other hand flaxseed supplementation alone was resulted in increased total lipids ,slight increase in total cholesterol (TC) ,there was no change in triacylglycerol (TAG), decrease HDL-cholesterol (HDL-C) ,increase LDL-cholesterol (LDL-C), no change in MDA and NO, increase blood catalase, liver GSH, but decrease tissue catalase ,blood GSH. from these results it can be concluded that flaxseed assured no protection against atherosclerosis in cholesterol fed rabbits.Translated Description (Spanish)
This study was carried out to investigate the beneficial effect of flaxseed-rich diet on atherosclerotic rabbits. Rabbits were divided to 4 groups: group I, control diet, group II,1%cholesterol diet, group III, 10% flaxseed diet, and group IV, 1% cholesterol+ 10% flaxseed diet. Blood and tissue samples were collected after 2 months for measurement of serum lipid profile :total lipids, total cholesterol (TC), triacylglycerol (TAG), HDL-colesterol (HDL-C), LDL- cholesterol(LDL-C) ;blood and tissue antioxidants :reduced glutathione (GSH) ,superoxide dismutase (SOD) and catalase ;oxidative stress parameters :nitric oxide(NO) ; serum lipid peroxidation product : malondialdehyde (MDA) and histopatholgical examination of aorta. The results of the current work indicated that dietary cholesterol supplementation significally increased lipid profile parameters ;total lipids, total cholesterol(TC), triacylglycerol (TAG), HDLcholesterol (HDL-C) and LDL-colesterol (LDL-C),MDA and tissue SOD. On the other hand, cholesterol supplementation reduce NO, catalase, blood SOD and blood GSH but there was no change in tissue GSH. Also the result indicated that cholesterol and flaxseed supplementation on the same time lead to increase lipid profile parameters (total lipids, total cholesterol (TC), HDLcholesterol (HDL-C) and LDL-cholesterol (LDL-C) but not affect triacylglycerol (TAG), also, increase MDA, NO, catalase and tissue SOD but not affect blood SOD and decrease blood GSH , but not changed in tissue. On the other hand flaxseed suppletation alone was resulted in increased total lipids ,slight increase in total cholesterol (TC) ,there was no change in triacylglycerol (TAG), decrease HDL-colesterol (HDL-C) ,increase LDL- cholesterol(LDL-C), no change in MDA and NO, increase blood catalase, liver GSH, but decrease tissue catalase ,blood GSH. from these results it be concluded that flaxseed assured no protection against atherosclerosis in cholesterol fed rabbits.Files
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Additional details
Additional titles
- Translated title (Arabic)
- تأثير FLAXSEED على دهون المصل وتصلب الشرايين في الأرانب
- Translated title (English)
- EFFECT OF FLAXSEED ON SERUM LIPIDS AND ATHEROSCLEROSIS IN RABBITS
- Translated title (French)
- EFFECT OF FLAXSEED ON SERUM LIPIDS AND ATHEROSCLEROSIS IN RABBITS
- Translated title (Spanish)
- EFECTO DE FLAXSEED EN LÍPIDOS SÉRICOS Y ATEROSCLEROSIS EN CONEJOS
Identifiers
- Other
- https://openalex.org/W3188310783
- DOI
- 10.21608/mvmj.2017.126439
References
- https://openalex.org/W1992897439
- https://openalex.org/W2067880293
- https://openalex.org/W2197990671
- https://openalex.org/W2933587546
- https://openalex.org/W71213989