Published August 7, 2017 | Version v1
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VEGETATIVE DEVELOPMENT OF EUROPEAN PEAR WITH QUINCE AND DIFFERENT APPLICATION FORMS OF NUTRIENTS

  • 1. Instituto de Fisiología Vegetal
  • 2. Universidade do Estado de Santa Catarina

Description

ABSTRACT The pear consumption in Brazil is significant and the country is dependent on the import of this fruit to meet the internal market. The aim of this study was to evaluate the vegetative growth of European pear trees grafted on quince with two application forms of nutrients. The study was conducted during the 2012/13, 2013/14 and 2014/15 harvests, in the experimental area of the Universidade do Estado de Santa Catarina / UDESC, in Lages. The cultivars used were Rocha, Santa Maria and Abbé Fétel. The quinces were 'Adams' and 'EMA'. The application forms of the nutrients were conventional and fertigation. The experiment was carried out in a randomized block design and the arrangement of treatments was sub subdivided plots. The application form of nutrients and rootstocks of quince little influenced on the vegetative growth of the plants, being more influenced by the scion in the soil conditions of this study.

⚠️ This is an automatic machine translation with an accuracy of 90-95%

Translated Description (Arabic)

الخلاصة استهلاك الكمثرى في البرازيل كبير وتعتمد البلاد على استيراد هذه الفاكهة لتلبية السوق الداخلية. كان الهدف من هذه الدراسة هو تقييم النمو النباتي لأشجار الكمثرى الأوروبية المطعمة على سفرجل مع شكلين من أشكال تطبيق العناصر الغذائية. أجريت الدراسة خلال مواسم الحصاد 2012/2013 و 2013/2014 و 2014/2015، في المنطقة التجريبية لجامعة ولاية سانتا كاتارينا /UDESC ، في Lages. كانت الأصناف المستخدمة هي روشا وسانتا ماريا والقس فيتل. كانت السفرجلان "آدمز" و "إيما". كانت أشكال تطبيق العناصر الغذائية تقليدية وخصبة. تم إجراء التجربة في تصميم كتلة عشوائية وتم تقسيم ترتيب العلاجات فجأة. لم يؤثر شكل تطبيق العناصر الغذائية وجذور السفرجل إلا قليلاً على النمو النباتي للنباتات، حيث تأثر أكثر بالسليل في ظروف التربة في هذه الدراسة.

Translated Description (English)

ABSTRACT The pear consumption in Brazil is significant and the country is dependent on the import of this fruit to meet the internal market. The aim of this study was to evaluate the vegetative growth of European pear trees grafted on quince with two application forms of nutrients. The study was conducted during the 2012/13, 2013/14 and 2014/15 harvests, in the experimental area of the Universidade do Estado de Santa Catarina / UDESC, in Lages. The cultivars used were Rocha, Santa Maria and Abbé Fétel. The quinces were 'Adams' and 'EMA'. The application forms of the nutrients were conventional and fertile. The experiment was carried out in a randomized block design and the arrangement of treatments was subdivided suddenly. The application form of nutrients and rootstocks of quince little influenced on the vegetative growth of the plants, being more influenced by the scion in the soil conditions of this study.

Translated Description (French)

ABSTRACT The pear consumption in Brazil is significant and the country is dependent on the import of this fruit to meet the internal market. L'aim of this study was to evaluate the vegetative growth of European pear trees grafted on quince with two application forms of nutrients. The study was conducted during the 2012/13, 2013/14 and 2014/15 harvests, in the experimental area of the Universidade do Estado de Santa Catarina / UDESC, in Lages. Les cultivateurs ont utilisé Rocha, Santa Maria et l'abbé Fétel. The quinces were 'Adams' and 'EMA'. Les formes d'application des nutriments étaient conventionnelles et finies. L'expérience a été réalisée dans une conception de blocs randomisés et l'arrangement des traitements a été subdivisé en parcelles. The application form of nutrients and rootstocks of quince little influenced on the vegetative growth of the plants, being more influenced by the scion in the soil conditions of this study.

Translated Description (Spanish)

ABSTRACT The pear consumption in Brazil is significant and the country is dependent on the import of this fruit to meet the internal market. The aim of this study was to evaluate the vegetative growth of European pear trees grafted on quince with two application forms of nutrients. The study was conducted during the 2012/13, 2013/14 and 2014/15 harvests, in the experimental area of the Universidade do Estado de Santa Catarina / UDESC, in Lages. The cultivars used were Rocha, Santa Maria and Abbé Fétel. The quinces were 'Adams' and 'EMA'. The application forms of the nutrients were conventional and fertigation. The experiment was carried out in a randomized block design and the arrangement of treatments was subdivided plots. The application form of nutrients and rootstocks of quince little influenced on the vegetative growth of the plants, being more influenced by the scion in the soil conditions of this study.

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Additional details

Additional titles

Translated title (Arabic)
التطور النباتي للكمثرى الأوروبية مع سفرجل وأشكال مختلفة من المغذيات
Translated title (English)
VEGETATIVE DEVELOPMENT OF EUROPEAN PEARS WITH QUINCE AND DIFFERENT APPLICATION FORMS OF NUTRIENTS
Translated title (French)
DEVELOPPEMENT VEGETATIF DE LA POIRE D'EUROPE A L'AIDE DE QUINCE ET DE FORMES D'APPLICATION DIFFERENTES
Translated title (Spanish)
DESARROLLO VEGETATIVO DE LA PERA EUROPEA CON QUINCE Y DIFERENTES FORMAS DE APLICACIÓN DE NUTRIENTES

Identifiers

Other
https://openalex.org/W2743355150
DOI
10.1590/0100-29452017594

GreSIS Basics Section

Is Global South Knowledge
Yes
Country
Argentina

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